Showing posts with label sandwiches. Show all posts
Showing posts with label sandwiches. Show all posts

Saturday, January 3, 2009

It's Time to go to South Beach....

The holidays are just about over, the pants are snugger and it's that time again...thinking about losing weight, promising to diet and exercise....big sigh. I mean, honestly, Portuguese tarts, party sandwiches (that got devoured like a bag of chips), all those dinners we had in Toronto...

Actually it's not that difficult for us...okay, the first week or so will be a challenge because we both still crave lots of carbs, but the dishes on South Beach Diet are perfect for us...even in Phase One (the strict no carbs part, which means no fruit, no bread, no sugar).

I picked up the latest The South Beach Diet Supercharged: Faster Weight Loss and Better Health for Life standing in line at the grocery store (that was before the holidays) and earmarked a few recipes to try, so stay tuned. And of course I'll be visiting Kalyn's Kitchen often...the SBD Goddess of the web!

Even before getting really serious about it, we started our post holiday, pre diet week with lots of simple and healthy light lunches and snacks...like smoky chipotle hummus and homemade whole wheat pita chips (still healthier than a bag of store bought chips). I made a batch of roasted red pepper pesto that will liven anything up.

We had caramelized onion and mushroom quesadillas (on wholewheat tortillas - not phase one, but an easy, healthy step in the right direction) and used the left over filling with some of the pesto and a spoonful of pureed chipotle in adobo to kick up the heat in the Arugula Mushroom Omelet this morning.

Dinners were fun and healthy too...this Spiced Rubbed Roasted Salmon which was served with Sweet Potatoes (really for SBD Phase Two), but great with Cauli-fried "Rice" that is Phase One friendly...and so good, you'll be making it forever, even if you're not dieting.

So, for those of you trying to eat healthier....good luck, and visit here often for quick and delicious meal choices.

Sunday, January 1, 2006

Appetizers, Snacks, Sandwiches, & Condiments

Pizza fixin's:
Grilled Pizza Dough

Home-made Whole Wheat Pizza Dough - Bread maker version

California-style Pizza Dough - absolutely fantastic


Two On One Pizza

Spicy Shrimp Pesto Pizza


Jams, Dips, Pickles & Condiments
Jam Making Tutorial

Apple Ginger Marmalade

Apple Pear & Blueberry Chutney

Blueberry Jam

Carrot Cardamom Jam

Artichoke Vinaigrette

Asian Carrot Dip

Spicy Avocado Dip

Chef Craig's Amazing Pickled Beets

Endives Stuffed with Spinach & Artichoke Dip

Herbed Goat Cheese Dip

La Bomba - Spicy Eggplant Condiment/Sauce

Indian style Pickled Eggplant

Marty's Guacamole

Cacik (Turkish Tzatziki) pronounced Jajek

Raita (Cucumber Yoghurt Salad)

Moroccan-style Preserved Lemons

Preserved Lemons with Bay Leaf, Cardamom & Cinnamon

Roasted Vegetable Caponata

Slow Roasted Caramelized Tomatoes

David Rocco's Hot, Hot, Hot Chili Pesto

Roasted Red Pepper Pesto

Classic Basil & Garlic Pesto

Garlicscapes & Pistachio Pesto

Rustic Avocado & Bean Spread

Hot Spinach Cheese Dip

Classic Humus

Smoky Chipotle Hummus

Hummus with Jalapeno Cilantro Pesto and our new favorite - with a clean, lemony taste

Chickpea & Pomegranate Dip (when you want something different than hummus)

Tuscan Bean Dip

Easy Food Processor Holiday Slaw

Zaalouk - Moroccan Eggplant Salad

Roasted Eggplant & Garlic and Olive Tapenade

Finger Foods
Anchovy & Garlic Toasts

Avocado Crab Cakes

Chorizo Cheese Potato Wraps

Crostini with Mascarpone Cheese, Currants & Hazelnuts

Grilled Thai Chicken Satay with Peanut Sauce

Haloumi Baked in Vine Leaves

Palak Pakoras (spinach, onion & potato pakoras)

Easy Antipasto

Garlic-Orange Spiced Olives

Grilled Haloumi on Toast

Beggars' Purses with Goat Cheese & Cranberries

Thai style Chicken & Shrimp Cakes

Broiled Asian-spiced Chicken Wings

Hoisin Chicken Wings

Sticky Apple Cider Chicken Wings

Crab cakes with Chipolte Mayo

Grilled Shrimp with Chipotle Dip- South Beach Style

Sesame Shrimps with Wasabi Mayo

Spicy Swiss Chard Tahini Dip

White Bean, Mint & Parmesan Dip

Shrimp Dumplings with Asian Pesto

Savory Coriander, Rosemary & Black Pepper "Cookies"

Quick Vegetarian Chili Quesadillas

Cheesy Onion & Mushroom Quesadillas

Mushroom & Sausage Savory Rugelach

Mushroom Crostini

Speedy Mini Pizzas

Homemade Pita Chips

Seasoned Tortilla Chips

Salami Chips

Parmesan Cheese cups

Baked Eggplant Chips with Sumac

Bob Blumer's Roasted Pumpkin Seeds

Sandwiches
Asian Chicken Wraps

Tuna Salad Sandwich 


Vietnamese Summer Rolls with Thai Salsa

Grilled Cheese Sandwiches

Lite Grilled Cheese & Ham Sandwiches

Grilled Tomato, Goat Cheese & Pesto Sandwiches

Shrimp & Smoky Chipotle Hummus Sandwiches

Shrimp Sliders with Wasabi Mayo

Chilean Empanadas (part One - photos) and (part two - recipe)

Brunch (also see Eggs & Dairy)

Mush - not your average yoghurt breakfast or snack

Blueberry Banana Yoghurt Smoothie

Greek Style Yoghurt with Rhubarb Compote and Honey

Blueberry Buckwheat Pancakes

Whole wheat Pancakes

Puff Pastry Baked Brie with Chutney & Pecans

Miscellaneous snacks
Hot Dogs & Baked Beans

Quick Appetizers I -
Asparagus rollups
Seafood Pinwheels & Tortilla Cups
Sweet Party sandwiches

Quick Appetizers II -
Puff Pastry Baked Brie with Chutney & Pecans

Cheese platter
Focaccia Toasts with Pest & Brie
Fritatta Bites
Humus & Pita Chips
Sweet Potato Chips