Wednesday, July 20, 2011

The Latest Bon Appetit Stars in a Busy Week

It's been a wonderful, insanely busy couple of weeks with little time for writing here. I've been developing a fantastic kids cooking program called Kidz Magic Cupboard for Feed Nova Scotia and I promise to write all about it soon. That said, I'm rushing out in a few minutes - it's week one of the pilot project and so far it's terrific.

But I did have time to make this awesome dinner ... just no time yet to write about it. So I thought I'd just link to the originals and share my spin at another time...
(I did them in a skillet and left the skewers for another time on the BBQ)


Yesterday was Nelson Mandela's 90th birthday and many of us did our small part to make a difference. What nice thing did you do.... help a senior, babysit to give a frazzled mom some space, mow a neighbor's lawn? I'm happy to be a volunteer with Feed Nova Scotia.

4 comments:

Joanne said...

That carrot cilantro slaw is definitely on my short list of recipes to make! Glad to see you enjoyed it!

Pasta Dies said...

i will try this at my home this week

Pierce said...

Lamb...love lamb. The slaw has a very festive look about it. I'm sure it tastes fantastic!

giz said...

Wow Ruth!!! I haven't been around for a bit but the blog looks amazing as does dinner. I love what you're up to - best of luck with it.