Neither of these are by Mark Bittman, but somehow the short post got lost in the ad. They are both easy and delicious though...but on to the real info.
If you need a chuckle today...and who doesn't, please check out Mark Bittman's Cracker making video on today's NY Times (Wednesday, Feb 4, 2009). More from me later.
2 comments:
This is such a small thing but I thought you'd enjoy it. I clicked on the link to the parmesan crackers and my little heart skipped a beat and a big grin popped onto my face because--we both have red mixers! I knew I liked you!
Thanks Glenna, I like you too! And isn't red the best color - especially for a KitchenAid?!
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