NickJr game on the computer.
Lots of running, playing soccer and so...unfortunately for me...I was pooped by supper time. Good thing I made that Spicy Bucatini Bolognese on the weekend. Even better that we had leftovers...still better, I had some grated mozzarella and all I had to do was pop it into a 350F/170C oven for 30 minutes or so.
It's interesting that I frequently use left over pasta in frittatas. I can't believe this is the first time in a long time that I thought to make a baked dish...still has lots of that original flavor, but with a whole new texture.
Don't forget that this week I'll be hosting Presto Pasta Nights, so send me your entries directly to email@example.com Everything you need to know to enter and if you wish to host a roundup yourself....you'll find right here.