Time flies when you're having fun with little boys. Especially if the weather has finally turned Spring- like. That said, today is back to being around the freezing point. So back to coats and looking forward to the day when I can put them away until next year. I did get a chance to do some writing.... about another cookbook... Bal's Quick and Healthy Indian
... and a couple of really wonderful dishes from it. 
Both dishes, plus a great tip on making rice (never my strong suit) were delicious. The shrimp will be made often as an appetizer or part of an International Tapas... meaning tasty nibbles from just about anywhere, served all together. The leftofter mushrooms were even better the next day as filling for an omelet. I was too busy enjoying the aroma and the taste to get a photo.
Now I'm off for another visit since, shortly after taking the picture at the top of the page, I said I had to leave and Boaz said ... "that's a very BAD idea!" Dinner tonight will be Mexican Chicken Mole from another lovely book I've been reading by David Lebovitz... The Sweet Life in Paris More about that later.
Don't forget that Friday is another Presto Pasta Night Roundup and this week, Allie of Yum in Tum is hosting. Send your PPN entries to bahpeanut (at)gmail (dot)com and cc ruth (at) 4everykitchen (dot) com by tomorrow night (Thursday) to be included.
2 comments:
The boys are so cute. That shrimp dish looks delicious. Sounds like a great cookbook.
Sounds like Spring has finally arrived Ruth!!!!
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