Too pooped to make the lovely sounding Cavatelli with Cauliflower - a teaser recipe I got to promote Lidia Matticchio Bastianich's latest book, which I would love to have....Lidia Cooks from the Heart of Italy: A Feast of 175 Regional Recipes I promise to make it sooner than later.
In the meantime, I did have the energy to come up this this tasty dish - no real recipe required.
- Place two salmon fillets on a tin foil covered rimmed baking sheet.
- Preheat the oven to 400F/200C
- Spritz some lemon juice and sprinkle some fresh oregano (or dill), a pinch of freshly ground black pepper and a light dusting of paprika over the fish
- Roast for 10-15 minutes (until it is cooked through but still very juicy)
Simple does say it best. It was delicious, easy, healthful, and a breeze to clean up after. What do you cook (or want to eat, at least) when you start to recover?
2 comments:
So happy to hear you are on the mend Ruth.
I just got Lidia's new book and I love it. Glad you're starting to feel better.
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