I used to
make my own pizza dough, and now that my cast is off, I should knead dough just for the exercise. That said, for lazy days, or days when my hand and arm are throbbing from doing ... whatever I've been doing all day, it's much simpler to buy baked pizza crusts (we like thin ones) and just add our favorite toppings, bake on a heated pizza stone in a super hot oven (450F/220C) for 10-12 minutes and you're done. This version has pesto & olive oil as a base and tons of shrimps with a sprinkling of red chili pepper flakes and some grated cheese. But I've been hankering diner breakfast food. - eggs & bacon and hash browns, so...
